INGREDIENTS
2 cups
Blackberries
4 cloves
Garlic
1/4 cup
Ginger chunks, fresh
1
Jalapeno
1
Yellow onion, large
1
Blackberry hoisin barbequed sauce
1 cup
Hoisin sauce
2 tbsp
Tamari
1
Kosher salt
3 tbsp
Coconut oil
1/2 cup
Rice vinegar
1 cup
Apple juice