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Creamy Lemon Parmesan Pasta + Pan Seared Brussels Sprouts

SimpleHealthyKitchen.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Brussels sprouts

1 clove

Garlic

1 tbsp

Lemon, zest

1 tbsp

Lemon juice

8 oz

Bucatini or spaghetti

1

Salt & pepper

2 tbsp

Olive oil

1

Bacon or toasted walnuts

1/2 cup

Half & half

1/2 cup

Parmesan cheese, grated

1

Parmesan cheese, grated