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Smoky Chicken, Broccoli Rabe and Wild Rice Casserole

Damaris Phillips
  • 60 minutes
  • Serves 6 to 8

INGREDIENTS

1

Meat from 1 large roasted or rotisserie chicken

2 cups

Broccoli rabe

1/2 cup

Celery, medium

1 cup

Onion, medium

1 tbsp

Rosemary, leaves

2 1/2 cups

Chicken stock or low-sodium chicken broth

1 tbsp

Garlic paste, roasted

1/2 tsp

Liquid smoke

1 tbsp

Soy sauce

3 cups

Wild rice, cooked

1/4 cup

All-purpose flour

1/4 tsp

Red pepper flakes

2 tbsp

Sherry vinegar

1/2 cup

Almonds

3 tbsp

Butter, unsalted

2 cups

Creme fraiche

8 oz

Swiss cheese, grated