INGREDIENTS
3/4 cup
sugar
1 tbsp
lemon juice
1/4 cup
water
1/3 cup
heavy cream
4 tbsp
butter (1/2 stick)
1 tbsp
bourbon
1
package of store-bought pie dough (comes with two rolls of dough)
2
inch round cookie cutter (I used a glass cup)
2
medium apples, I used a bright green apple and a dark red apple
Melon baller
1/2 cup
granulated sugar
1/2 cup
brown sugar
1 1/2 tsp
ground cinnamon
1
egg, whisked