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Favoreats

Favoreats LLC

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Mexican Chocolate Cake with Mascarpone Frosting

Yummly
  • minutes
  • Serves 24

INGREDIENTS

2

Eggs

2 tbsp

Balsamic vinegar

2 tsp

Baking soda

1 cup

Brown sugar, packed

1/2 tsp

Cayenne pepper

2 1/2 tbsp

Cinnamon

1 cup

Cocoa powder, unsweetened

2 3/4 cups

Flour

1 cup

Powdered sugar

1/2 tsp

Salt

1 pinch

Salt

1 1/4 cups

Sugar

2 1/4 tbsp

Vanilla

1/2 cup

Olive oil

1/2 cup

Vegetable oil

2 cups

Heavy cream

8 oz

Mascarpone tub of

2 cups

Whole milk