INGREDIENTS
2
lbs Ground chicken
2
heads Butter lettuce
1
Green bell pepper
2
Green onions
1
Onion
1
Red bell pepper
1 8 ounce can
Water chestnuts
3/4 cup
Teriyaki sauce, homemade or store-bought
2 cups
Rice, cooked
1 tsp
Sesame seeds
2 tbsp
Olive oil