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Favoreats

Favoreats LLC

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Stuffed Portobello Mushrooms with Crispy Goat Cheese

A Beautiful Plate
  • 60 minutes
  • Serves 4

INGREDIENTS

6 oz

Baby spinach

1

Garlic clove

2

Shallot

3

Salt and pepper

1

Olive oil, extra virgin

1 tbsp

Olive oil, extra virgin

1/2 cup

Panko breadcrumbs

2 tbsp

Butter, unsalted

4 oz

Log soft goat cheese

), stems trimmed