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Crock Pot Taco Soup

Aimee
  • 380 minutes
  • Serves 10 to 12

INGREDIENTS

1 1/2

lbs ground beef

1 cup

onions, diced

1 can

pinto beans

1 can

light red kidney beans

1 can

whole kernel corn, drained

1 can

Mexican-style stewed tomatoes

1 can

tomatoes with chiles

1 can

sliced black olives, drained

1

package taco seasoning mix

1 oz

package Ranch salad dressing mix

Corn chips, for serving

Sour cream, for garnish

Shredded cheese, for garnish

Chopped green onions, for garnish