INGREDIENTS
2
pork tenderloins
6
Garlic cloves
2 tbsp
Lemon rind
1/4 cup
Oregano, fresh leaves
1/4 cup
Sage, fresh leaves
1/4 cup
Honey
1 tbsp
Black pepper, coarsely ground
1/2 tsp
Salt
1
Cooking spray
2 tbsp
Grapeseed oil
1/4 cup
Orange juice, fresh