INGREDIENTS
16
Eggs, large
3 3/4 cups
All-purpose flour
1/2 lb
Bittersweet chocolate
1 lb
Chocolate, unsweetened
1 1/2 tsp
Kosher salt
1/2 lb
Milk chocolate
5 1/2 cups
Sugar
2 tbsp
Vanilla extract, pure
1/2 lb
White chocolate
1 1/4
lbs Butter, unsalted