INGREDIENTS
1 tbsp
Lemon rind
1
Egg
2 cups
All purpose flour
2 1/2 tsp
Baking powder
1 tsp
Clear vanilla
1
Lemon glaze
3 tbsp
Poppy seeds
2/3 cup
Powdered sugar
1 tsp
Salt
1/3 cup
Sugar
1 tsp
Vanilla
1/4 cup
Canola oil
3/4 cup
Milk
1/2 cup
Lemonade appetizer