logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Gluten-Free Quinoa Tabouli

The Blender Girl
  • minutes
  • Serves 4 to 6

INGREDIENTS

1

English cucumber

2

large bunches Flat-leaf parsley, leaves

1/4 cup

Mint, leaves

4

Roma tomatoes, large

2 tbsp

Lemon juice, fresh

1 cup

Quinoa, cooked white

1/4 tsp

All spice

1/4 tsp

Black pepper, freshly ground

1 tsp

Celtic sea salt

1/4 cup

Olive oil, extra virgin

1/2 cup

Finely chopped green onion (white and green part)