INGREDIENTS
1/4 cup
100% pumpkin puree [5
1/2 cup
Almond milk, unsweetened
1/2 cup
Rolled oats
1 tbsp
Maple syrup, sugar-free
1/8 tsp
Allspice
1/4 tsp
Cinnamon
1/8 tsp
Nutmeg
1/2 tsp
Vanilla
2
Graham crackers, reduced-fat
1/2 cup
Vanilla greek yogurt