INGREDIENTS
1 lb
Ground beef
1 lb
Ground pork
1
Onion
2 28 ounce cans
Tomatoes
2
Eggs, large
24
Lasagna noodles
2 tbsp
Italian seasoning
1
Kosher salt and freshly ground black pepper
2 tbsp
Olive oil
3 1/2 cups
Mozzarella
1/2 cup
Parmesan
2 15 ounce packages
Whole milk ricotta