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Creamy cajun fettuccine

By sara rose : a flavor journal.
  • 25 minutes
  • Serves

INGREDIENTS

1

Chives / green onions

1 tbsp

Garlic

1 tbsp

Shallot

1 tbsp

Lemon juice, freshly squeezed

4 oz

Linguine

1

Black pepper, freshly cracked

1 tbsp

Cajun seasonings

2 tbsp

Butter

1/3 cup

Half and half

1/3 cup

Heavy cream

1/4 cup

Parmesan

1/4 cup

White wine