INGREDIENTS
2 1/2 lb
red potatoes (, cut into chunks)
2 cloves
garlic (, minced)
1/2
onion (, chopped)
1
green bell pepper (, chopped)
1
red bell pepper (, chopped)
2 tbsp
olive oil
2 tbsp
butter (, melted)
1/2 tsp
seasoned salt
1/4 tsp
cayenne pepper
salt and pepper