Fresh Sriracha Broccoli Salad

heaping cups chopped broccoli (about 1 to 1.5 large heads of broccoli)

red bell pepper, cored, sliced and chopped into 1/4" bites

mayonnaise

shredded cheddar cheese

dry roasted salted sunflower seeds (shelled)

slices of bacon (baked and then crumbled)

apple cider vinegar

to 1/2 tbsp sriracha sauce (depending on your spice preference)

salt and freshly cracked black pepper