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Corn and Black Bean Quinoa Salad

Janice @ Salads for Lunch
  • minutes
  • Serves 10

INGREDIENTS

1 1/2 cups

Black beans, cooked

1/4 cup

Coriander, fresh

1 1/2 cups

Corn, cooked

1

Green bell pepper

5 tbsp

Lemon juice, fresh

1 1/2 cups

Tricolor quinoa

1

Red pepper

1 tsp

Salt

1/3 cup

Olive oil

1 1/2 tbsp

Red-wine vinegar

1 1/4 tsp

Cumin, ground