INGREDIENTS
2
Avocados, cut into 1" pieces
11 oz
Black eyed peas
1
Chili flakes optional
3 tbsp
Chives
1 15.5 ounce can
Garbanzo beans
1 15.5 ounce can
Great northern or butter beans
1 tbsp
Thyme, fresh
2 tbsp
Lemon juice
1
Salt + fresh pepper
3 tbsp
Olive oil