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Salmon Ceviche

Julie, Table for Two
  • 245 minutes
  • Serves 4

INGREDIENTS

1 lb

fresh salmon filets, (cubed into 1-inch squares)

1

shallot, (diced)

1

avocado, (cubed)

Juice of 1 lime

Salt and pepper, (to taste)

Chopped parsley, (for topping, optional)