Favoreats
Favoreats LLC
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INGREDIENTS
2
Acorn squash
36
Brussels sprouts
1
Parsley, Fresh
1/4 cup
Pomegranate, juice
1
Pomegranate seeds
2 cups
Israeli couscous, cooked
1/4 tsp
Black pepper, ground
3/8 cup
Brown sugar
1/4 tsp
Salt
1
Salt and black pepper to season
1
Cooking spray, Nonstick
3 tbsp
Red wine vinegar
8 tbsp
Vegetable oil
