Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
Chocolate Ganache Frosting
2 cups
heavy cream
1 lb
dark chocolate pieces
1 cup
dark cocoa powder
2 cups
boiling water
1 cup
soft butter
2 1/4 cups
sugar
4
large eggs
1 tbsp
vanilla
2 3/4 cups
AP flour
2 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
salt
1 1/2 cups
m&ms or other small candies