INGREDIENTS
1/2 cup
Basil, fresh
2 cloves
Garlic
1
Red onion, minced (about 1 cup), small
2
lbs Roma tomatoes
1 28 ounce can
Tomatoes
1 pinch
Red pepper flakes
1
Salt and pepper
2 tbsp
Sugar
4 tbsp
Olive oil, extra virgin
3/8 cup
Heavy cream
3 cups
Water