INGREDIENTS
2 tbsp
coconut oil
1
small yellow onion, halved and sliced
2 cloves
garlic, smashed
1
red bell pepper, sliced
1
green bell pepper, sliced
1
small jalapeno, minced (omit seeds if you don't like spice)
2 lb
free range chicken cutlets
1 tsp
cumin
1/4 cup
fresh cilantro, minced
1
small lime cut into wedges