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Marinara Sauce

Giada De Laurentiis
  • 80 minutes
  • Serves 2

INGREDIENTS

1/2 cup

extra-virgin olive oil

2

small onions, finely chopped

2

garlic cloves, finely chopped

2

stalks celery, finely chopped

2

carrots, peeled and finely chopped

1/2 tsp

sea salt

1/2 tsp

freshly ground black pepper

2 32 ounce cans

crushed tomatoes

2

dried bay leaves