INGREDIENTS
2/3 cup
Peanut butter, reduced-fat creamy
2 1/2 cups
All-purpose flour
1 1/3 cups
Baking cocoa
2 tsp
Baking soda
3 cups
Confectioners' sugar
1/2 cup
Jimmies or sprinkles
1/4 tsp
Salt
1 cup
Sugar
1/2 cup
Sugar blend
3 tsp
Vanilla
1/4 cup
Canola oil
2 tbsp
White vinegar
1/4 cup
Butter, reduced-fat
2 1/4 cups
Milk, fat-free