Skinny Chicken Marsala (Healthy Chicken Marsala)

INGREDIENTS

Chicken breasts, large boneless skinless

8 oz

Cremini mushrooms

Garlic cloves

2 tbsp

Parsley, fresh

1/4 cup

Shallots

3 oz

Shiitake mushrooms

1/4 cup

All-purpose flour

Black pepper, Freshly ground

Kosher salt

2 tsp

Olive oil

1 tbsp

Butter, unsalted

1/3 cup

Marsala wine

½ cup Swanson 88% fat-free chicken broth (I used chicken stock since it was all I had on hand)