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Slow Cooker Chicken Cacciatore

Author: Kat Jeter & Melinda Caldwell
  • 315 minutes
  • Serves 4

INGREDIENTS

1 1/2 tsp

salt, divided

1 tsp

ground black pepper

4

chicken thighs, bone in, skin on

2

chicken drumsticks, bone in, skin on

2 tbsp

extra virgin olive oil

1

medium yellow onion, sliced

1

red bell pepper, sliced

1

green bell pepper, sliced

1 cup

Kalamata olives

2 cups

baby bella mushrooms, sliced (aka crimini)

3 cloves

garlic, minced

1 28 ounce can

crushed tomatoes

1 14.5 ounce can

fire roasted diced tomatoes

1 cup

reduced sodium chicken stock