INGREDIENTS
4
ground beef
1/2 lb
Italian sausage, mild ground
3 tbsp
Basil, fresh
1/4 cup
Carrot
3
Garlic cloves
1/4 cup
Onion
1/4 cup
Parsley
1
large (28 ounce) can Tomatoes
2 tbsp
Tomato paste
1/2 lb
Pasta, fresh
1
Salt and pepper
3 tbsp
Olive oil, extra-virgin
1
Grana padano cheese, grated
1/4 cup
Red wine