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Oven Baked Cheesy Potatoes

Julie Clark
  • 30 minutes
  • Serves 4

INGREDIENTS

3

Red Potatoes (chopped)

1 tbsp

coconut oil

1 tsp

granulated garlic

1 tsp

parsley

1/2 tsp

salt

1/2 tsp

pepper

1 cup

mozzarella (shredded)

1 person Recommend This Recipe