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German Chocolate Cupcakes with German Chocolate Ganache Filling

American Heritage Cooking
  • minutes
  • Serves 24

INGREDIENTS

4

Egg whites

7

Egg yolk

1 cup

Evaporated milk

4 oz

Baker's german's chocolate

1

package Baker's german's sweet chocolate

1 tsp

Baking soda

2 1/2 cups

Cake flour

1/2 tsp

Salt

3 cups

Sugar

2 tsp

Vanilla

1 1/4 cups

Coconut, unsweetened

1 cup

Pecans

1 1/8 cups

Butter

1/2 cup

Butter, unsalted

1 cup

Buttermilk

1/4 cup

Whipping cream

1/2 cup

Water