INGREDIENTS
8 cups
water
2
family-sized tea bags (or 6 regular-sized)(I prefer Luzianne)
1 cup
granulated sugar (I prefer the tea not too sweet)
1/4 tsp
baking soda
1 1/2 cups
Chambord Liquor (optional)
1/2 cup
good quality vodka (optional)
mint springs, raspberrys, oranges, etc for garnish