INGREDIENTS
1 lb
Ground beef, lean
1
package Asparagus stir-fry vegetable blend, frozen
1
Onion, medium
1 tbsp
Mustard, ground
1/3 cup
Teriyaki sauce, reduced-sodium
2 cups
Rice, hot cooked
1 tbsp
Cornstarch
2 tsp
Sesame seeds
1 tbsp
Sugar
2 tsp
Canola oil
1/3 cup
Water