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Apple Chorizo Cornbread Stuffing

Vianney Rodriguez
  • minutes
  • Serves

INGREDIENTS

5 cups

crumbled cornbread

1 lb

chorizo

1

large onion (diced)

3

garlic cloves (minced)

3

celery stalks (diced)

2

apples of your choice (diced)

1 tbsp

oregano

1 tbsp

cumin

2 cups

turkey or chicken broth

1/2 cup

cilantro