INGREDIENTS
10 oz
Shrimp, large
2 tbsp
Cilantro
1
Green bell pepper
2 tbsp
Green onions
1 tbsp
Jalapeno
1
Jalapeno
1 15 ounce can
Kidney beans, no-salt-added red
1
Lime, wedges
1/4 tsp
Onion powder
1 cup
Pineapple, fresh
1 1/2 tsp
Powdered garlic
1/4 tsp
Thyme, dried
1 tbsp
Soy sauce, reduced-sodium
4 cups
Cauliflower rice
1/8 tsp
Allspice
1 tbsp
Brown sugar, packed
1/4 tsp
Cayenne pepper
1/8 tsp
Cinnamon
1/8 tsp
Nutmeg
1/2 tsp
Paprika
1/4 tsp
Pepper
3/8 tsp
Sea salt
3 tbsp
Olive oil
2 tbsp
Red wine vinegar
6 tbsp
Orange juice, fresh squeezed