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Rosemary Focaccia Rolls

Krissy Allori
  • 35 minutes
  • Serves 8

INGREDIENTS

2 tsp

rapid-rising dry yeast

1 cup

warm water

1 tbsp

sugar

3 1/2 cups

all purpose flour

1 tsp

kosher salt

1/4 cup

olive oil

2 tbsp

rosemary (minced)

1 tbsp

about 3 cloves garlic, minced

1/2 tsp

kosher salt

2 tbsp

olive oil