Favoreats
Favoreats LLC
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INGREDIENTS
6
large slices of white bread
3 tbsp
butter, melted
6
rashers of bacon, lightly fried
6
small eggs
For the cheese sauce
1 tbsp
butter
1 tbsp
plain flour
200 milliliters
full cream milk
1/2 tsp
Dijon mustard
1/2 tsp
freshly ground nutmeg
30 g
Gruyère cheese (or other hard cheese), grated
salt and pepper