INGREDIENTS
2 cups
Cilantro, fresh
4 cloves
Garlic
3
Heirloom tomatoes, medium
1
Jalapeno pepper, medium
2 cups
Red onion
1
Yellow tomato, small
1/2 cup
Veggie or chicken broth
1 tbsp
Lime juice
1 1/2 tsp
Chili powder
1 1/2 tsp
Paprika, smoked
1 1/2 tbsp
Salt
1
Salt
2 tbsp
Olive oil
4 tsp
Cumin, ground