INGREDIENTS
1 lb
Bison, ground
1 lb
Ground beef chuck
1 lb
Ground pork
3 cloves
Garlic
1
Jalapeno
2 16 ounce cans
Kidney beans, red
2
Red bell peppers
1 28 ounce can
Tomatoes
1
White onion, large
1 28 ounce can
Tomato puree
2 tsp
Chipotle chiles in adobo sauce
1 tsp
Cayenne pepper
1 tbsp
Chili powder
1
Kosher salt and ground black pepper
2 tsp
Olive oil
1 tbsp
Cumin
1 cup
Lager-style beer