INGREDIENTS
4 oz
package German Chocolate (on baking aisle)
4 tbsp
margarine (1/2 stick) - can sub butter
12 oz
can evaporated milk
1
+1/2 cups sugar
3 tbsp
cornstarch
1/8 tsp
salt
2
eggs
1 tsp
vanilla
1
unbaked, deep dish pie shell
1/2 cup
chopped pecans
1
+1/3 cup sweetened, flaked coconut