INGREDIENTS
3/4 cup
raw, unsalted cashews
1/2 cup
organic granulated cane sugar
1 cup
water
1 cup
packed fresh mint leaves, from 1 large or 2 small bunches
3/4 cup
unsweetened cocoa powder (such as Tcho) or raw cacao powder
salt
1/4 tsp
peppermint extract (optional – if needed to sharpen flavors)
1
/ 398 ml) can full-fat coconut milk