INGREDIENTS
1/2 tsp
Ginger, ground
1 cup
Pumpkin puree, unsweetened
1
Egg, whole
1 cup
Rolled oats
1/2 tsp
Allspice, ground
1 tsp
Baking powder
1/2 tsp
Baking soda
3/4 cup
Brown sugar
2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
2 1/8 cups
Flour, unbleached
1 tsp
Nutmeg, ground
1/4 tsp
Salt
1 tsp
Vanilla extract
7/8 cup
Butter
1/4 cup
Low-fat milk