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Cinnamon Rolls

Mario Batali
  • 180 minutes
  • Serves

INGREDIENTS

1

Egg, large

1

envelope Active dry yeast

3 1/2 cups

All-purpose flour

1 1/2 cups

Brown sugar, packed

1 tbsp

Cinnamon, ground

1 1/2 cups

Confectioners' sugar

1/2 tsp

Kosher salt

1/4 cup

Sugar

1 tsp

Vanilla extract

4 tbsp

Butter, unsalted

1 stick

Butter, unsalted

1 1/8 cups

Milk

1/4 cup

Water