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One Pot Cheesy Chicken and Green Chile Skillet

Courtney O'Dell
  • 30 minutes
  • Serves

INGREDIENTS

3

chicken breasts (diced into 1" cubes)

1

large onion (diced)

2

bell peppers (diced)

1 8 ounce can

diced tomatoes with green chili

1

jar green chile sauce (I use Hatch 505 Green Chile)

1/2

package cacique oaxhaca

1/2 cup

shredded cheddar cheese