INGREDIENTS
1 cup
packed brown sugar
6 tbsp
bourbon
1/4 cup
low-sodium soy sauce
2 tbsp
fresh lime juice
2 tsp
grated peeled fresh ginger
1/2 tsp
salt
1/4 tsp
freshly ground black pepper
2
garlic cloves, crushed
8
salmon fillets (about 1 inch thick)
Cooking spray
4 tsp
sesame seeds
1/2 cup
thinly sliced green onions