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Balsamic-Glazed Sirloin with Rustic Sweet Potato Mash

Clean Eating
  • 0 minutes
  • Serves 4

INGREDIENTS

1 lb

Sirloin steak, boneless

1/2 cup

Sweet onion

1 lb

Sweet potatoes

1

Thyme, Fresh sprigs

1/2 cup

Balsamic vinegar

2 tsp

Worcestershire sauce

1/2 tsp

Allspice, ground

1

Black pepper, Fresh ground

1/8 tsp

Cane juice, organic

1/2 tsp

Sea salt

1 tsp

Safflower oil

1 tsp

Instant coffee granules

1/3 cup

Milk

trimmed of fat