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Homemade Cinnamon Rolls

Julie Espy
  • 190 minutes
  • Serves 30

INGREDIENTS

2 1/4 tsp

Active dry yeast

4 1/2 cups

All-purpose flour

1/2 tsp

Baking powder, heaping

1/2 tsp

Baking soda, scant

2 tbsp

Cinnamon, ground

3 cups

Powdered sugar

5/8 tsp

Salt

1 1/2 cups

Sugar

1/2 cup

Vegetable oil

1 3/16 cups

Butter, unsalted

2 1/4 cups

Milk