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Summit House Classic Creamed Corn Au Gratin

Pauline Patterson
  • 12 minutes
  • Serves 6

INGREDIENTS

1 lb

Corn, frozen kernel

1 1/2 tbsp

Flour

1/2 tsp

Salt

2 tbsp

Sugar

1 pinch

White pepper

1 1/2 tbsp

Butter

3 tbsp

Parmesan cheese

12 oz

Whipping cream