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Parmesan Broccoli Mashed Potatoes

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  • minutes
  • Serves 4 to 6

INGREDIENTS

2 cups

Broccoli florets

4

Potatoes, peeled and cut into small pieces (about 1 1/2"), medium

1

Salt and pepper

4 tbsp

Butter

1/2 cup

Milk

1/2 cup

Parmesan, fresh grated