INGREDIENTS
1 cup
plain breadcrumbs
1/2 cup
finely grated Parmesan, plus more for serving
1/4 cup
chopped fresh basil
1/4 cup
chopped fresh Italian parsley
1/4 cup
whole milk, at room temperature
1 tbsp
ketchup, optional
1 tbsp
tomato paste
3/4 tsp
kosher salt
1/2 tsp
freshly ground black pepper
2
large eggs, at room temperature
2 cloves
garlic, minced
1
small onion, finely chopped
1 lb
ground dark turkey meat
1 lb
spicy Italian turkey sausage links, casings removed
Extra-virgin olive oil, for drizzling
1/4 cup
extra-virgin olive oil
3
large cloves garlic, smashed and peeled
1
large onion, finely chopped 1 teaspoon kosher salt, plus more to season
1/2 tsp
freshly ground black pepper, plus more to season
3/4 cup
chopped fresh basil
2 tsp
finely ground fennel seeds
2 tsp
dried oregano
2 28 ounce cans
crushed tomatoes
1/2 cup
low-sodium chicken broth, optional